MBOLE MVONDO JEANNE MAURICETTE; NDJOKI PATRICK J; ABA’A MARTHE; BENGA CHIMENE; TEBOUBE GILBERT; NKO’O NTYAM DAVID L; NNANGA NGA. Quality Control of Processed Meats (Sausages and Cured Sausages) Sold in the City of Yaounde: Contrôle Qualité des Viandes Transformées (Saucisse et Saucisson) Vendus Dans la Ville de Yaoundé. HEALTH RESEARCH IN AFRICA, [S. l.], v. 3, n. 3, 2025. DOI: 10.5281/hra.v3i3.6479. Disponível em: http://hsd-fmsb.org/index.php/hra/article/view/6479. Acesso em: 7 apr. 2025.